seca News & Press

Current information from our company.

seca mBCA test gives visitors a close look at processes in use

- During MEDICA all visitors have the chance to witness a product demonstration of the new medical Body Composition Analyzer seca mBCA 525. Or they can have their own body composition measured within seconds.


The wireless seca 287/286 ultrasonic measuring station impresses with its fully automated measuring process

- In the course of two days at the trade fair, the wireless seca 287/286 ultrasonic measuring station passed its first endurance test with flying colors. Conceived for the fully automated measuring of height and weight, the station handled the crowds of visitors to MEDICA 2015 without any trouble.


medical Body Composition Analyzer seca mBCA 525 draws crowds!

- MEDICA 2015 has opened its gates! Fans of medically precise analysis of body composition headed straight to Hall 12.


MEDICA 2015 – seca presents two worldwide innovations!

- A visit to the seca stand during MEDICA 2015 will really pay off this year because the seca Team is presenting two global novelties and technical milestones in medical measuring and weighing (Hall 12, Stand 12A63).


Our Company's 175th Anniversary Celebration

- More than 750 guests enjoyed meeting with old friends and colleagues in the beautiful fall weather at the festively decorated company headquarters. In addition to company tours there was also a kids' area for our little guests, quiz games and contests, and a lounge area for relaxed chatting.


ESPEN 2015: BIA recognized as diagnostic tool in nutrition medicine

- The Fat Free Mass Index (FFMI) and phase angle came up often in questions directed to the seca Team at the ESPEN congress in Lisbon.


FENS 2015: seca Expert Forum on Bioelectrical Impedance Analysis

- At this year's FENS European Nutrition Conference in Berlin on 21 October, seca is hosting a forum on Bioelectrical Impedance Analysis (BIA). Among the speakers are internationally renowned nutritionists who will report on the latest developments in nutrition medicine.